Amount of Riboflavin in Crunchmaster, Multi-Grain Crisps, Snack Crackers, Gluten-Free

Baked Products

In 100 g (Grams) of Crunchmaster, Multi-Grain Crisps, Snack Crackers, Gluten-Free there is 0.15 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Crunchmaster, Multi-Grain Crisps, Snack Crackers, Gluten-Free.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Crunchmaster, Multi-Grain Crisps, Snack Crackers, Gluten-Free

Crunchmaster, Multi-Grain Crisps, Snack Crackers, Gluten-Free is a type of Baked Products. The most significant nutrients in Crunchmaster, Multi-Grain Crisps, Snack Crackers, Gluten-Free are listed below.

Water	3.29 g	3.29%
Energy (calorie)	456 kcal
Energy (joule)	1906 kJ
Protein	10.91 g	10.91%
Total lipid (fat)	15.92 g	15.92%
Ash	2.71 g	2.71%
Carbohydrate, by difference	67.18 g	67.18%
Fiber, total dietary	7.5 g	7.5%
Sugars, total	0.8 g	0.8%
Sucrose	0.8 g	0.8%
Glucose (dextrose)	0 g
Fructose	0 g
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	57.8 g	57.8%
Calcium, Ca	246 mg	0.25%
Iron, Fe	2.68 mg
Magnesium, Mg	149 mg	0.15%
Phosphorus, P	354 mg	0.35%